Erythritol Cas No.: 149-32-6

Appearance: white crystalline powder
Cas No.: 149-32-6
Purity: 99.5%min
Particle size:10-40mesh, 20-60mesh, 30-80mesh, 100mesh, DC
Quality Standard: GB26404-2011/ USP32/ EP 7.0/FCC
Certificate: ISO/SGS/Halal/FDA/Kosher/GMP/ HACCP/Non-Gmo/Organic Certificate
Package: 25kg craft paper bag
MOQ:1000kg

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Erythritol

Description of Erythritol

As a sugar alcohol, erythritol has been approved for use as a food additive in the United States and in many other countries. Other sugar alcohols you may have heard of include xylitol, maltitol, sorbitol and lactitol. Erythritol glycol is very suitable for diabetics because it is not easy to be degraded by enzymes, so it is not involved in glycemic metabolism and glucose changes. It can also be used as a substitute for low-calorie health food, which is very suitable for patients with obesity, hypertension and cardiovascular

Technical Specification of Erythritol

CONTENT	SPECIFICATIONS
Appearance	White crystalline granular powder
Sensory	Clear sweet, no unusual odor
Melting Range	119℃- 123℃
pH	5.0- 7.0
Mesh Size	14-30, 30-60, 18-60, 100 mesh
Loss on Drying	NMT 0.2%
Ash	NMT 0.01%
Erythritol (on dry basis)	NLT 99.5%
Heavy Metal (Pb)	NMT 0.5 mg/kg
As	NMT 2.0 mg/kg
Reducing Sugar (as glucose)	NMT 0.3%
Ribitol and Glycerol	NMT 0.1%
Total Plate Count	NMT 300 cfu/g
Yeast & Mould	NMT 50 cfu/g

Application of Erythritol

Erythritol can be widely used in baked products, all kinds of pastries, dairy products, chocolate, candy, table sugar, chewing gum, soft drinks, ice cream and other foods, not only better to keep the food color, flavor, but also can effectively prevent food spoilage.

Packing of Erythritol

25 kg craft paper bag，20mt/20’fcl

Storage and Transportation

It should be stored in a ventilative and dry warehouse instead of in the open air,

kept away from water

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