Product name:Monosodium Glutamate
Shelf Life:3 years
CAS No.:142-47-2
Mesh:8/20-24/30/40/50/60/80/100-200
Certificate:FDA,GMP, ISO, KOSHER, QS, HALAL
Packing:25 kg/100g 250 g, 400g, 454g, 500g and other customized package.
MOQ:23tons/1x20FCL
1.Discription:MSG (Monosodium Glutamate) is a kind of seasoning and the main ingredient is Glutamate. People use MSG to enhance the flavor of your food, especially frequently available in Asian country.And also MSG is a material when processing other compound seasoning such as Stock cube, sauce, vinegar and other much more seasoning.
2.Technical Specification
Item | HALAL, KOSHER, GB/T8967-2000/FCCIV | |
Specification | Purity | 99% |
Appearance | White or colorless crystal | |
State of solution (transmittance)(%) | 98.% | |
Specific rotation | +24.8~+25.3° | |
Loss on drying | ≤0.5% | |
Fe mg/kg | ≤5 mg | |
Sulphate (SO42-) | ≤0.05% | |
Pb mg/kg | ≤1 mg | |
Chloride(Cr) | ≤0.05% | |
Purity standard | 99%up and other purity like 95%, 90%, 80%, 70% or as requested can be supplied | |
Mesh | 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mes |
3.Application
MSG is used to intensify flavors of foods. It is produced by a bacterial fermentation process with starch or molasses. MSG is not a direct taste enhancer but a complex flavor enhancer for gravies, meats, poultry, sauces, and in other combinations. It is also used to enhance the taste of tobacco. MSG is also used as an organic intermediate.
4.Packing
1) Kraft paper bag or pp bag of 25 kg net each.2) 454g /450g small package.3) customization as client’s request.
5.Storage and Transportation
Store in cool and dry place; keep out of direct sunlight.Preserve in tight containers at controlled room temperature
6.Quality Certificate
ISO9001:2008 -Quality Management System; SGS certification; FDA certification;HALAL Certificate
联系人:Michelle Zhang
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